The Wedge Salad is an all time favorite when I eat out and I’ve tried various versions of it in all corners of the US. This is a very easy recipe I found online. What a great way to dress up boring old iceberg lettuce!
1 head iceberg lettuce, cut into quarters
Blue cheese dressing
1 tomato, minced
2 green onions, chopped
1/2 cup crumbled blue cheese
1 cup cooked bacon, crumbled
On each salad plate, place 1 wedge of lettuce turned on its side. Pour blue cheese dressing on wedge. Sprinkle with tomatoes, green onions, crumbled blue cheese, and crumbled bacon.